Best Indian Quality of Bay Leaf Exporters & Suppliers from India
Are you looking for the best quality of bay leaf exporters and suppliers from India? Mantra Overseas provides you with the best Indian organic quality bay leaf

Key Features:
Superior Quality: Bay leaves are the dried leaves of the Laurus Nobilis tree. High-quality bay leaves are whole, with a vibrant green colour and a robust, aromatic scent. They should be free from blemishes and have a strong, fresh fragrance.
Rich Nutritional Profile: Bay leaves contain essential oils, vitamins (such as vitamin A and vitamin C), and minerals (such as calcium, magnesium, and iron). They have antioxidant properties and may support digestive health.
Versatile Ingredient: Bay leaves have a subtle, slightly floral and herbal flavour that becomes more pronounced when cooked.
Quality Assurance: To ensure quality, bay leaves are carefully dried and processed to maintain their flavour and aroma.
Culinary Uses:
Curries and Stews: Bay leaves are often added to curries and stews to enhance the flavour profile. They release a complex, aromatic quality that complements other spices and ingredients.
Rice and Grains: Adding a bay leaf to rice or grain dishes infuses them with a subtle, aromatic flavour, contributing to a more nuanced taste.
Beverages: While less common, bay leaves can be used to infuse certain beverages, such as herbal teas or broths, adding a unique herbal note.
Spice Blends: Bay leaves are included in various spice blends, such as bouquet grain and seasoning mixes. They add a layer of complexity and aroma to the blend.
Packaging and Storage:
Bay leaves is available in bulk quantities of 25, 50,75 kgs paper or pp bags. To maintain its freshness and potency, store in an airtight container in a cool, dry place away from direct sunlight.