Best Indian Quality of Kodo Millet Exporters & Suppliers from India
Are you looking for the best quality of kodo millet exporters and suppliers from India? Mantra Overseas provides you with the best Indian organic quality kodo millet

Key Features:
Superior Quality: Kodo millet, also known as Paspalum scrobiculatum, is a high-quality, ancient grain that is prized for its resilience and adaptability.
Rich Nutritional Profile: Kodo millet is packed with nutrients, including proteins, fibers, vitamins (such as B vitamins), and minerals (like iron, calcium, and magnesium). It is also low in glycemic index, making it a good option for managing blood sugar levels.
Versatile Ingredient: This millet can be used in a wide range of dishes due to its mild, nutty flavor and chewy texture. It can replace rice or other grains in many recipes.
Quality Assurance: To ensure high quality, Kodo millet should be sourced from reputable suppliers who follow rigorous processing standards to maintain its nutritional benefits and freshness.
Culinary Uses:
Curries and Stews: Kodo millet can be used as a hearty base or added to curries and stews, absorbing flavours and providing a satisfying texture.
Rice and Grains: It can be cooked similarly to rice and served as a side dish or used in pilaf’s and salads. Its texture is slightly firmer than rice, adding a unique element to grain-based dishes.
Beverages: Ground Kodo millet can be used to make nutritious drinks, such as millet porridge or fermented beverages, which are popular in some cultures.
Spice Blends: The millet can be ground into flour and incorporated into spice blends or used as a binding agent in recipes, offering a nutritious alternative to traditional flour.
Packaging and Storage:
Kodo millet is Available in bulk quantities of 25, 50,75 kgs paper or pp bags. To maintain its freshness and potency, store in an airtight container in a cool, dry place.